Vetrani, Claudia
 Distribuzione geografica
Continente #
AS - Asia 387
SA - Sud America 297
EU - Europa 180
NA - Nord America 98
AF - Africa 12
OC - Oceania 8
Continente sconosciuto - Info sul continente non disponibili 4
Totale 986
Nazione #
BR - Brasile 275
SG - Singapore 262
US - Stati Uniti d'America 87
IT - Italia 82
HK - Hong Kong 31
RU - Federazione Russa 23
EE - Estonia 21
VN - Vietnam 19
BD - Bangladesh 13
NL - Olanda 13
DE - Germania 12
AT - Austria 10
CN - Cina 10
AU - Australia 8
AR - Argentina 7
IN - India 7
IQ - Iraq 7
GB - Regno Unito 6
TR - Turchia 6
ID - Indonesia 5
PK - Pakistan 5
SA - Arabia Saudita 5
CA - Canada 4
FR - Francia 4
MA - Marocco 4
XK - ???statistics.table.value.countryCode.XK??? 4
CO - Colombia 3
EC - Ecuador 3
JP - Giappone 3
KE - Kenya 3
PY - Paraguay 3
VE - Venezuela 3
AE - Emirati Arabi Uniti 2
JO - Giordania 2
KR - Corea 2
MX - Messico 2
PL - Polonia 2
TT - Trinidad e Tobago 2
UA - Ucraina 2
ZA - Sudafrica 2
AZ - Azerbaigian 1
BB - Barbados 1
BH - Bahrain 1
BS - Bahamas 1
CL - Cile 1
DO - Repubblica Dominicana 1
DZ - Algeria 1
EG - Egitto 1
FI - Finlandia 1
GR - Grecia 1
IE - Irlanda 1
LB - Libano 1
MK - Macedonia 1
NP - Nepal 1
OM - Oman 1
PE - Perù 1
PS - Palestinian Territory 1
PT - Portogallo 1
TN - Tunisia 1
TW - Taiwan 1
UY - Uruguay 1
UZ - Uzbekistan 1
Totale 986
Città #
Singapore 194
Hong Kong 30
Naples 26
São Paulo 15
Belo Horizonte 12
Nuremberg 10
Moscow 9
Rome 9
Ho Chi Minh City 8
Milan 8
Beijing 7
Brasília 7
Brisbane 7
Rio de Janeiro 7
Amsterdam 5
Ashburn 5
Boardman 5
Juiz de Fora 5
Salvador 5
Chicago 4
Dhaka 4
Pristina 4
São José dos Campos 4
Alagoinhas 3
Buenos Aires 3
Caruaru 3
Columbia 3
Contagem 3
Council Bluffs 3
Goiânia 3
Governador Valadares 3
Guarulhos 3
Manaus 3
Paulo Afonso 3
Porto Alegre 3
Praia Grande 3
Amman 2
Ananindeua 2
Ashford 2
Asunción 2
Baghdad 2
Barra Mansa 2
Campinas 2
Casablanca 2
Catania 2
Chaguanas 2
Curitiba 2
Des Moines 2
Extrema 2
Fortaleza 2
Giugliano in Campania 2
Guaratinguetá 2
Ipatinga 2
Jakarta 2
Jaraguá do Sul 2
Jeddah 2
Johannesburg 2
Joinville 2
Jongno-gu 2
João Monlevade 2
João Pessoa 2
Livorno 2
Maceió 2
Marrakesh 2
Medina 2
Montpellier 2
New York 2
Noble 2
Parauapebas 2
Phoenix 2
Poznan 2
Pozzuoli 2
Poções 2
Quận Một 2
Ribeirão Preto 2
Rio das Ostras 2
Santa Luzia 2
Santa Vitória do Palmar 2
Santo André 2
Saquarema 2
Sulaymaniyah 2
São José do Rio Preto 2
São Vicente 2
Teresina 2
Toronto 2
Vienna 2
Virginia Beach 2
Volta Redonda 2
Yokohama 2
Alexandria 1
Alhambra 1
Altinho 1
Americana 1
Anaheim 1
Ankara 1
Antioch 1
Anápolis 1
Aparecida de Goiânia 1
Aparecida do Rio Negro 1
Aparecida do Taboado 1
Totale 546
Nome #
"Forever young at the table": metabolic effects of eating speed in obesity 33
Adherence to the Mediterranean Diet as a Modifiable Risk Factor for Thyroid Nodular Disease and Thyroid Cancer: Results From a Pilot Study 28
The human gut microbiota and glucose metabolism: a scoping review of key bacteria and the potential role of SCFAs 25
"Planeterranea": An attempt to broaden the beneficial effects of the Mediterranean diet worldwide 24
"Planeterranean" diet: the new proposal for the Mediterranean-based food pyramid for Asia 24
Diet-Related Risk Factors for Chronic Noncommunicable Diseases in Italian Prisoners: B.A.C.I. (Benessere All'interno delle Carceri Italiane, Well-Being Inside the Italian Prisons) Project by the Italian Society of Penitentiary Medicine and Public Health (S.I.M.S.Pe. Società Italiana di Medicina e Sanità Penitenziaria) 22
Chronotype: A Tool to Screen Eating Habits in Polycystic Ovary Syndrome? 22
"Planeterranean" Diet: extending worldwide the health benefits of Mediterranean Diet based on nutritional properties of locally available foods 22
VLCKD: a real time safety study in obesity 20
Association between different dietary polyphenol subclasses and the improvement in cardiometabolic risk factors: evidence from a randomized controlled clinical trial 19
Gestational obesity: An unconventional endocrine disruptor for the fetus 18
Effects of a Multifactorial Ecosustainable Isocaloric Diet on Liver Fat in Patients With Type 2 Diabetes: Randomized Clinical Trial 15
A POLYPHENOL-RICH DIET MODIFIES POSTPRANDIAL LIPOPROTEIN COMPOSITION 15
Short-time effects of ketogenic diet or modestly hypocaloric Mediterranean diet on overweight and obese women with polycystic ovary syndrome 15
Chronotype and Sleep Quality in Obesity: How Do They Change After Menopause? 14
Dietary Changes During COVID-19 Lockdown in Adults With Type 1 Diabetes on a Hybrid Artificial Pancreas 14
Nutritional management of type 2 diabetes in subjects with obesity: an international guideline for clinical practice 14
From the Ketogenic Diet to the Mediterranean Diet: The Potential Dietary Therapy in Patients with Obesity after CoVID-19 Infection (Post CoVID Syndrome) 13
Effects of Chrono-Exercise and Chrono-Nutrition on Muscle Health: Understanding the Molecular Mechanisms Activated by Timed Exercise and Consumption of Proteins and Carbohydrates 13
The relationship between gut microbiota, short-chain fatty acids and type 2 diabetes mellitus: the possible role of dietary fibre 13
Evening chronotype is associated with hormonal and metabolic disorders in polycystic ovary syndrome 13
Effects of dietary polyphenols and/or n-3 fatty acids on postprandial lipaemia in people at high cardiovascular risk: the Etherpaths project 13
A wheat aleurone-rich diet improves oxidative stress but does not influence glucose metabolism in overweight/obese individuals: Results from a randomized controlled trial 13
Neuroendocrine neoplasms in the context of inherited tumor syndromes: a reappraisal focused on targeted therapies (Oct, 10.1007/s40618-022-01905-4, 2022) 12
The "identikit" of subject with obesity and COVID-19 vaccine breakthrough 12
An oily fish diet improves subclinical inflammation in people at high cardiovascular risk: A randomized controlled study 12
Comprehensive Approach to Medical Nutrition Therapy in Patients with Type 2 Diabetes Mellitus: From Diet to Bioactive Compounds 12
High Amylose Wheat Bread at Breakfast Increases Plasma Propionate Concentrations and Reduces the Postprandial Insulin Response to the Following Meal in Overweight Adults 12
Joint position statement on "Nutraceuticals for the treatment of hypercholesterolemia" of the Italian Society of Diabetology (SID) and of the Italian Society for the Study of Arteriosclerosis (SISA). 12
Dietary Recommendations for Post-COVID-19 Syndrome 12
Uncooked cornstarch for the prevention of hypoglycemic events 12
The Mediterranean Diet: Effects on Insulin Resistance and Secretion in Individuals with Overweight or Obesity 12
Whole grain consumption and human health: an umbrella review of observational studies 12
Effect of a portfolio diet targeting multiple dietary components on liver fat content in individuals with type 2 diabetes: an 8-week randomised controlled clinical trial 11
Perspective: Metabotyping-A Potential Personalized Nutrition Strategy for Precision Prevention of Cardiometabolic Disease 11
Dietary determinants of postprandial blood glucose control in adults with type 1 diabetes on a hybrid closed-loop system 11
Evening chronotype is associated with severe NAFLD in obesity 11
Phase angle as an easy diagnostic tool for the nutritionist in the evaluation of inflammatory changes during the active stage of a very low-calorie ketogenic diet 11
Impact of a Very Low-Calorie Ketogenic Diet (VLCKD) on Changes in Handgrip Strength in Women with Obesity 11
Pioglitazone even at low dosage improves NAFLD in type 2 diabetes: clinical and pathophysiological insights from a subgroup of the TOSCA.IT randomised trial 11
Metabolic Syndrome in people treated with Antipsychotics (RISKMet): A multimethod study protocol investigating genetic, behavioural, and environmental risk factors 11
Effects of polyphenols on cardio-metabolic risk factors and risk of type 2 diabetes. A joint position statement of the Diabetes and Nutrition Study Group of the Italian Society of Diabetology (SID), the Italian Association of Dietetics and Clinical Nutrition (ADI) and the Italian Association of Medical Diabetologists (AMD) 10
Effects of wholegrain cereal foods on plasma short chain fatty acid concentrations in individuals with the metabolic syndrome 10
Critical evaluation of the questionnaires assessing adherence to the Mediterranean diet that are based on servings 10
Iron Levels and Markers of Inflammation in a Population of Adults with Severe Obesity, a Cross-Sectional Study 10
Compliance to the Mediterranean diet in a free living population of Southern Italy 10
Obesity: a gender-view 10
Nutrition and oxidative stress: a systematic review of human studies. 10
Subjective satiety and plasma PYY concentration after wholemeal pasta 10
The importance of being a ‘lark’ in post-menopausal women with obesity: A ploy to prevent type 2 diabetes mellitus? 10
Nutritional interventions in prison settings: a scoping review 10
Urine 8-isoprostane in relation to adiposity and insulin resistance in individuals at high cardiometabolic risk 10
The Possible Role of Nutraceuticals in the Prevention of Cardiovascular Disease 9
Metabolic response to amylose-rich wheat-based rusks in overweight individuals 9
(Poly)phenols and cardiovascular diseases: Looking in to move forward 9
Diet quality in patients with treatment-resistant schizophrenia: time for improving nutritional recommendations 9
Neuroendocrine Tumors: A Comprehensive Review on Nutritional Approaches 9
Phenolic metabolites as compliance biomarker for polyphenol intake in a randomized controlled human intervention 9
Isoenergetic diets differing in their n-3 fatty acid and polyphenol content reflect different plasma and HDL-fraction lipidomic profiles in subjects at high cardiovascular risk 9
Vein wall thickness and severity of pulmonary involvement due to sars n-cov2 virus infection 9
Diets Rich in Polyphenols and/or n-3 Fatty Acids Reduce Postprandial Dyslipidemia and Oxidative Stress in a Randomized Controlled Trial: The Etherpaths Project 9
Vitamin D and cardiovascular disease: is there evidence to support the bandwagon? 8
Nutritional factors influencing plasma adiponectin levels: results from a randomised controlled study with whole-grain cereals 8
Diets naturally rich in polyphenols and/or long-chain n-3 polyunsaturated fatty acids differently affect microbiota composition in high-cardiometabolic-risk individuals 8
Effects of a polyphenol-rich diet on postprandial lipoprotein composition 8
Diets naturally rich in polyphenols improve fasting and postprandial dyslipidemia and reduce oxidative stress: a randomized controlled trial. 8
EFFECTS OF DIETARY N-3 FATTY ACID AND/OR POLYPHENOLS ON SUBCLINICAL INFLAMMATION IN PEOPLE AT HIGH CARDIOVASCULAR RISK: THE ETHERPATHS PROJECT 8
Bioavailability and pharmacokinetic profile of grape pomace phenolic compounds in humans 8
Probiotics and Prebiotics: Any Role in Menopause-Related Diseases? 8
Dietary fibre as a unifying remedy for the whole spectrum of obesity-associated cardiovascular risk 8
From Gut Microbiota through Low-Grade Inflammation to Obesity: Key Players and Potential Targets 7
The impact of thyroid diseases on patients' work functioning: a pilot study 7
Adverse effects of fructose on cardiometabolic risk factors and hepatic lipid metabolism in subjects with abdominal obesity 7
Dietary Impact on Postprandial Lipemia 7
Mediterranean Diet: What Are the Consequences for Menopause? 7
Type 2 Diabetes: Also a "Clock Matter"? 7
Functional foods and cardiometabolic diseases: International Task Force for Prevention of Cardiometabolic Diseases. 7
DIETS NATURALLY-RICH IN POLYPHENOLS IMPROVE GLUCOSE METABOLISM IN PEOPLE AT HIGH CARDIOVASCULAR RISK: A CONTROLLED RANDOMIZED TRIAL 7
Prader-Willi Syndrome in Adults: An Update On Nutritional Treatment and Pharmacological Approach 7
The Impact of Thyroid Diseases on Patients' Work Functioning A Pilot Study 7
Polyphenol-rich diets improve glucose metabolism in people at high cardiometabolic risk: a controlled randomised intervention trial 7
Supplementation with medium-chain fatty acids increases body weight loss during very low-calorie ketogenic diet: a retrospective analysis in a real-life setting 6
TREATING NON-ALCOHOLIC FATTY LIVER DISEASE IN PATIENTS WITH TYPE 2 DIABETES BY TARGETING MULTIPLE DIETARY COMPONENTS: THE PORTFOLIO DIET 6
Plasma TMAO increase after healthy diets: Results from 2 randomized controlled trials with dietary fish, polyphenols, and whole-grain cereals 6
Grape pomace polyphenols improve insulin response to a standard meal in healthy individuals: A pilot study 6
The role of the nurse in the Obesity Clinic: a practical guideline 6
Vitamin D: A Role Also in Long COVID-19? 6
Effects of a diet naturally rich in polyphenols on lipid composition of postprandial lipoproteins in high cardiometabolic risk individuals: an ancillary analysis of a randomized controlled trial 5
Gastrointestinal effects of extra-virgin olive oil associated with lower postprandial glycemia in type 1 diabetes 5
Fruitarian Diet and Blood Glucose Control in Type 1 Diabetes: A Case Report 5
Dietary influence on adiponectin in patients with type 2 diabetes 5
Wholegrain intake and risk of type 2 diabetes: Evidence from epidemiological and intervention studies 5
Fibre-enriched buckwheat pasta modifies blood glucose response compared to corn pasta in individuals with type 1 diabetes and celiac disease: Acute randomized controlled trial 5
Isocaloric dietary changes and Non-Alcoholic fatty liver disease in high cardiometabolic risk individuals 5
Metabolic transformations of dietary polyphenols: comparison between in vitro colonic and hepatic models and in vivo urinary metabolites. 3
Whole grain intake and glycaemic control in healthy subjects: A systematic review and meta-analysis of randomized controlled trials 3
Vitamin D and chronotype: is there any relationship in individuals with obesity? 2
Totale 1.049
Categoria #
all - tutte 10.469
article - articoli 0
book - libri 0
conference - conferenze 0
curatela - curatele 0
other - altro 0
patent - brevetti 0
selected - selezionate 0
volume - volumi 0
Totale 10.469


Totale Lug Ago Sett Ott Nov Dic Gen Feb Mar Apr Mag Giu
2023/202443 0 0 0 0 0 0 0 7 10 7 10 9
2024/2025798 46 37 34 44 12 28 15 64 45 95 233 145
2025/2026208 118 22 68 0 0 0 0 0 0 0 0 0
Totale 1.049